Real Cajun, by Donald Link
Boudin (rice based sausage,) jambalaya, gumbo, pork pulled and smoked, rubbed and
deep-fried. Toss in some crayfish recipes, a smattering of oyster receipts and top it off with a short but inspiring handful of gooey-delicious desserts and if after reading this you don't go out and buy a pork shoulder, well, honey, there's no hope for you.
Barnes & Noble